A stellar example of Spanish winemaking, rich and creamy with bursts of red fruit. Grown in the mountainous Rioja Baja region, this wine impresses with its deep fruit profile and crisp acidity. Unfolding with time, it reveals subtle black cherry and spice aromas.

Type & Grape: Red, predominantly Tempranillo.

Origin: Rioja Baja, Spain.

Tasting notes: Creamy and full, with red fruit notes and subtle hints of black cherry and spice.

Food Pairing: Roasted red meats, aged cheeses, tapas.

Farming: Sustainable practices in mountainous vineyards, balancing warm days and cool nights.